The cashew fruit is rich in nutrients and contains vitamins such as vitamin C and minerals like potassium.
Raisins are a versatile ingredient used in Indian cuisine. They are added to various sweets, desserts, and savory dishes to enhance flavor.
Almonds are nutrient-dense and provide a rich source of healthy fats, protein, vitamins, and minerals.
Pistachios are a nutrient-dense snack. They provide healthy fats, protein, fiber, vitamins, and minerals.